Mil Años de Viticulture en Cataluña

Spain: Edivisa, 1990. First edition (presumed). Sqaure medium octavo in green boards and blue illus DJ; 167p, illus in b/w and color. Small ding to fore-edge, affecting just a few pages; else Near Fine(-) to Very Good+ in same DJ. . Hardcover.

An uncommon wine book. No copy found in OCLC WorldCat at time of cataloging. Some portions in Catalan, Spanish and English. Numerous photos. Contributions by Pere Grases, Josep Tarin Iglesias, Miquel A. Torres, Mauricio Wiesenthal, Emili Giralt I Reventos. Rough translation of title: 1000 Years of Wine-Making in Catalonia. // Food. Drink. Cooking. Wine, Enology; Viticulture. Grape-growing. Spanish Wine. Grapes. Thirst!