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Maynard, E. J.

Beets & Meat: A Practical Manual for Fattening Cattle and Sheep on Irrigated Farms of the Intermountain Area Where Sugar Beet By-Products Provide One of the Principal Sources of Low-Cost Fattening Feed

Beets & Meat: A Practical Manual for Fattening Cattle and Sheep on Irrigated Farms of the Intermountain Area Where Sugar Beet By-Products Provide One of the Principal Sources of Low-Cost Fattening Feed

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Denver: Through the Leaves Press, 1945. First edition (presumed; no earlier dates stated). Octavo in b/w illus DJ with red letters; green cloth boards; 73, 19 p.: ill.; 23 cm. Fine in Near Fine DJ in archival Brodart, and with a few small closed edgetears. . Hardcover.

Serval interesting photos and illustrations in black and white. // Sugar beet.  Beef cattle.  Meat industry. Dairy Industry; Animal Husbandry

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