Aubergines ; International Standardisation of Fruit and Vegetables.

Paris: European Productivity Agency, Organisation for Economic Co-operation and Development, 1987. First edition (presumed; no earlier dates stated). Octavo in green-blue illuswraps; v. illus. (part col.) 56p., 24 cm. Ex-library in protect second binding; usual library markings; else Near Fine. Paperback.

A highly detailed survey of eggplant, with parallel texts in French and English. In a very sturdy double binding. Numerous color photos of many varieties of eggplant. // Food. Cooking. Farming. Vegetables -- Grading.