A Guidebook to California Agriculture

Berkeley: University of California Press, 1983. Large quarto in handsome pale green cloth boards and color photo illus DJ; xv, 413 p.: ill.; 29 cm; bibliographical references and index. Very Fine in Very Fine DJ. Hardcover. ISBN: 0520047095

An in-depth, holistic look at the development and future of agriculture and farming in California; includes sections on Soils and Climate, Field Crops, Water, Animal Products, Vegetable Crops; Nursery and Greenhouse products; Fruit and Nut crops; and Timber, Forage and Wildlife.