{"product_id":"la-cuisine-a-taos-the-recipes-of-chef-bernard-dadou-mayer-author-inscribed","title":"La Cuisine a Taos: the Recipes of Chef Bernard \"Dadou\" Mayer -- [Author Inscribed]","description":"\u003cp\u003eTaos Ski Valley, N.M.: Bernard Mayer and Judy Newton, 1985.  Octavo in brown silver-gilt titled and illus brpwn wraps, black plastic ring binding; 98 pages; 23 cm. Fine with a few small spots to rear wrapper. Includes indexes in English and French. Includes indexes in English and French. Paperback.\u003c\/p\u003e\u003cp\u003e\"This collection of recipes has been served by the Hotel Edelweiss, The Hotel St. Bernard and\/or the La Cuisine et le Francais a Taos cooking school of Taos Ski Valley, N.M.\" Cooking, French. Mayer, Bernard Dadou. Taos\u003c\/p\u003e","brand":"Newton, Judy","offers":[{"title":"Default Title","offer_id":46056117338370,"sku":"86338.0","price":80.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/4412\/1602\/files\/holder_10_48137d51-1973-4f3e-a8c3-7187173a56d5.jpg?v=1744101077","url":"https:\/\/bibliope.com\/products\/la-cuisine-a-taos-the-recipes-of-chef-bernard-dadou-mayer-author-inscribed","provider":"Bibliope","version":"1.0","type":"link"}