{"product_id":"food-on-the-plate-wine-in-the-glass-according-to-the-workings-and-principles-of-flavour","title":"Food on the Plate, Wine in the Glass: According to the Workings and Principles of Flavour","description":"\u003cp\u003eManly, NSW: M. Lake, 1994.  Small octavo in blue, pictorial wrappers; 113 pp., illus.; 20 cm. Near fine copy with faintest edge wear and shelf-wear. Signed by author on half-title page; pages are clean, crisp, bright and free of marks and creases; binding is tight. . Paperback. ISBN: 0646181475; 9780646181479\u003c\/p\u003e\u003cp\u003eIn English.\u003c\/p\u003e","brand":"Lake, Max","offers":[{"title":"Default Title","offer_id":46055746502914,"sku":"84846.0","price":18.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/4412\/1602\/files\/holder_5_cf979fc7-e66b-4560-8e90-7feec21718f0.jpg?v=1744079859","url":"https:\/\/bibliope.com\/products\/food-on-the-plate-wine-in-the-glass-according-to-the-workings-and-principles-of-flavour","provider":"Bibliope","version":"1.0","type":"link"}